Burger King 10 Pc. Chicken Nuggets Nutrition Facts
One serving of Burger King 10 Pc. Chicken Nuggets (10 pieces) has 520 calories, 26g of protein, 31g of carbohydrates (20g net carbs), 32g of fat and 910mg of sodium.
About 20% of its calories come from protein, 24% from carbs and 56% from fat.
Allergens listed by Burger King: Wheat, Milk, Fish, Soy.
How it compares with other chicken & fish
Among 30 items in Chicken & Fish, it ranks #20 for fewest calories and #8 for most protein.
Related Burger King guides
Nutrition Facts
Serving: 10 pieces
Calories520
% Daily Value*
- Total Fat 32g
- 41%
- Saturated Fat 6g
- 30%
- Trans Fat 0g
- Cholesterol 80mg
- 27%
- Sodium 910mg
- 40%
- Total Carbohydrate 31g
- 11%
- Dietary Fiber 11g
- 39%
- Total Sugars 1g
- Protein 26g
- 52%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Burger King official Nutrition Explorer (US), read in the browser, checked November 2026.