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McDonald's Big Mac Nutrition Facts

One serving of McDonald's Big Mac (1 serving) has 580 calories, 25g of protein, 45g of carbohydrates (42g net carbs), 34g of fat and 1,060mg of sodium.

About 17% of its calories come from protein, 31% from carbs and 52% from fat.

How it compares with other burgers

Among 10 items in Burgers, it ranks #7 for fewest calories and #5 for most protein.

ItemCalProteinCarbsFatSodium
Big Mac58025g45g34g1,060mg
Quarter Pounder with Cheese52030g42g26g1,140mg
Double Quarter Pounder with Cheese74048g43g42g1,360mg
Quarter Pounder with Cheese Deluxe63030g44g37g1,210mg
McDouble39022g32g20g920mg
Daily Double49022g30g31g810mg
Bacon Quarter Pounder with Cheese63036g43g35g1,470mg
Cheeseburger30015g31g13g720mg
Double Cheeseburger44025g34g24g1,120mg
Hamburger25012g30g9g510mg

Related McDonald's guides

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Nutrition Facts

Serving: 1 serving

Calories580

% Daily Value*

Total Fat 34g
44%
Saturated Fat 11g
55%
Trans Fat 1g
Cholesterol 85mg
28%
Sodium 1,060mg
46%
Total Carbohydrate 45g
16%
Dietary Fiber 3g
11%
Total Sugars 7g
Protein 25g
50%

* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.

Source: McDonald's official Nutrition Calculator (US), read in the browser, checked November 2026.