4 ct Chick-fil-A Chick-n-Strips® Nutrition Facts
One serving of 4 ct Chick-fil-A Chick-n-Strips® (181g) has 410 calories, 39g of protein, 22g of carbohydrates (22g net carbs), 19g of fat and 1,150mg of sodium.
About 38% of its calories come from protein, 21% from carbs and 41% from fat.
How it compares with other entrées
Among 29 items in Entrées, it ranks #8 for fewest calories and #6 for most protein.
Related Chick-fil-A guides
Nutrition Facts
Serving: 181g
Calories410
% Daily Value*
- Total Fat 19g
- 24%
- Saturated Fat 3.5g
- 18%
- Trans Fat 0g
- Cholesterol 100mg
- 33%
- Sodium 1,150mg
- 50%
- Total Carbohydrate 22g
- 8%
- Dietary Fiber 0g
- 0%
- Total Sugars 2g
- Protein 39g
- 78%
* Percent Daily Values are based on a 2,000 calorie diet. Figures are estimates from published restaurant data; actual portions vary by location.
Source: Chick-fil-A official Nutrition & Allergens page (US), checked November 2026.